Spiced Cranberry Muffin
Each Ptn contains
Energy
878kJ
210kcal
210kcal
10.45%
Fat
12g
17.06%
Saturates
1.3g
6.55%
Sugars
9.9g
11%
Salt
0.24g
4%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1660kJ / 397kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1660kJ 397kcal |
878kJ 210kcal |
10.45% | |
| Fat | 23g | 12g | 17.06% | |
| of which Saturates | 2.5g | 1.3g | 6.55% | |
| Carbohydrate | 40g | 21g | 8.06% | |
| of which Sugars | 19g | 9.9g | 11% | |
| Fibre | 1g | 0g | 1.75% | |
| Protein | 4 | 2 | 4.48% | |
| Salt | 0.45g | 0.24g | 4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mix - Muffin - Plain RS [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Oligofructose, Vegetable Oil (Rapeseed), Dried Whole Egg, Modified Starch, Wheat Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1 ,2-diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabilisers (Hydroxypropyl Methylcellulose, Xanthan Gum), Wheat Gluten], Cold Water [Water], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethylpolysiloxane).], Sauce - Cranberry [Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).], H&S - Cinnamon [Ground Cinnamon (Cassia)] |